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whole food snacks

Whole Food Snacks: 5 Irresistible Recipes for Healthy Indulgence


  • Author: ushinzomr
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Easy and healthy whole food snacks for any time.


Ingredients

Scale
  • 1 cup of mixed nuts
  • 1 cup of dried fruit
  • 1/2 cup of dark chocolate chips
  • 1/4 cup of sunflower seeds
  • 1/4 cup of pumpkin seeds

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix all ingredients in a large bowl.
  3. Spread the mixture evenly on a baking sheet.
  4. Bake for 10-15 minutes until slightly golden.
  5. Remove from oven and let cool before serving.

Notes

  • Store in an airtight container.
  • Can substitute ingredients based on preference.
  • Adjust sweetness by adding honey if desired.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Snacks
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 200
  • Sugar: 10g
  • Sodium: 5mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 0mg

Keywords: whole food snacks