Description
A refreshing summer salad that combines sweet watermelon and creamy feta cheese, perfect for picnics and barbecues.
Ingredients
Scale
- 4 cups watermelon, cut into bite-sized cubes
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint leaves, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine the watermelon cubes and crumbled feta cheese.
- Add the chopped mint leaves and gently toss to combine.
- In a small bowl, whisk together the olive oil and balsamic vinegar.
- Drizzle the dressing over the salad and season with salt and pepper to taste.
- Serve immediately or chill in the refrigerator for 30 minutes before serving.
Notes
- For added crunch, consider adding sliced cucumbers or toasted nuts.
- This salad is best enjoyed fresh but can be refrigerated for a few hours.
- Prep Time: 10
- Category: Salad
- Cuisine: Mediterranean
Keywords: watermelon feta salad, summer salad, refreshing salad, easy salad recipe