Description
Indulge in these delicious chocolate-covered strawberries, a perfect dessert for Valentine’s Day. They are easy to make and always a hit!
Ingredients
Scale
- 1 pound fresh strawberries, washed and dried
- 8 ounces dark chocolate, chopped
- 4 ounces white chocolate, chopped
- Sprinkles or crushed nuts (optional)
Instructions
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, melt the dark chocolate in 30-second intervals, stirring in between until smooth.
- Dip each strawberry into the melted dark chocolate, allowing excess to drip off.
- Place the dipped strawberries on the prepared baking sheet.
- In another bowl, melt the white chocolate using the same method as the dark chocolate.
- Drizzle the melted white chocolate over the dark chocolate-covered strawberries.
- If desired, sprinkle with sprinkles or crushed nuts before the chocolate sets.
- Refrigerate the strawberries for at least 30 minutes until the chocolate hardens.
- Serve chilled and enjoy your Valentine’s dessert!
- Prep Time: 15
- Cook Time: 5
- Category: Dessert
- Method: Microwave
- Cuisine: American
Keywords: valentines desserts, chocolate covered strawberries, easy valentines dessert, romantic dessert