Description
A fun and festive breakfast idea for kids on Valentine’s Day.
Ingredients
Scale
- 2 slices of whole grain bread
- 1 tablespoon of peanut butter
- 1 banana, sliced
- 1 tablespoon of honey
- 1 tablespoon of chocolate chips
- 2 strawberries, sliced
Instructions
- Toast the bread slices until golden brown.
- Spread peanut butter evenly on each slice.
- Arrange banana slices on top of the peanut butter.
- Drizzle honey over the bananas.
- Sprinkle chocolate chips on the top.
- Garnish with sliced strawberries.
Notes
- Use cookie cutters to shape the toast into hearts.
- Adjust toppings based on your child’s preferences.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 0mg
Keywords: valentines breakfast for kids