Description
This healthy baked salmon recipe is simple, delicious, and packed with flavor. Perfect for a quick weeknight dinner or meal prep!
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- Salt and pepper to taste
- Lemon slices for garnish
- Fresh parsley, chopped (for garnish)
Instructions
- Preheat the oven to 400°F (200°C).
- In a small bowl, whisk together olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper.
- Place the salmon fillets on a lined baking sheet and brush the tops with the olive oil mixture.
- Top each fillet with lemon slices.
- Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
- Remove from the oven and garnish with fresh parsley before serving.
- Prep Time: 10
- Cook Time: 15
- Category: Dinner
- Method: Baking
- Cuisine: Healthy
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 0
- Sodium: 60
- Fat: 15
- Carbohydrates: 2
- Fiber: 0
- Protein: 25
Keywords: salmon recipes baked healthy, baked salmon, healthy salmon recipes, easy baked salmon