Description
These delightful no-bake strawberry cheesecake jars are the perfect dessert for any occasion. Creamy, sweet, and topped with fresh strawberries, they come together quickly and are sure to impress your guests.
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
- 2 cups fresh strawberries, sliced
- Additional strawberries for garnish
Instructions
- In a mixing bowl, combine graham cracker crumbs, granulated sugar, and melted butter. Mix until the mixture resembles wet sand.
- In small jars or dessert cups, layer the graham cracker mixture at the bottom, pressing it down gently to create a crust.
- In another bowl, beat the cream cheese until smooth. Gradually add powdered sugar and vanilla extract, mixing until well combined.
- In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until combined.
- Spoon the cheesecake mixture on top of the graham cracker crust in each jar, smoothing the top with the back of a spoon.
- Top with sliced strawberries, pressing them gently into the cheesecake layer.
- Refrigerate the jars for at least 2 hours to set.
- Serve chilled, garnished with additional strawberries if desired.
Notes
- Feel free to substitute the strawberries with other fruits like blueberries or raspberries.
- These jars can be made a day in advance for easy dessert prep.
Nutrition
- Serving Size: 1 jar
- Calories: 320
- Sugar: 22
- Sodium: 150
- Fat: 22
- Saturated Fat: 12
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 1
- Protein: 3
- Cholesterol: 60
Keywords: no-bake strawberry cheesecake jars, strawberry cheesecake recipe, no-bake dessert, easy cheesecake recipe, strawberry dessert