Description
These delicious Hot Brown Sliders are a perfect finger food for your Kentucky Derby party, packed with turkey, bacon, and a creamy cheese sauce.
Ingredients
Scale
- 12 slider buns
- 1 pound sliced turkey breast
- 8 slices cooked bacon, crumbled
- 1 cup sliced tomatoes
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup mayonnaise
- 1/4 cup Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 cup fresh parsley, chopped (for garnish)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together mayonnaise, Dijon mustard, Worcestershire sauce, black pepper, garlic powder, and onion powder until smooth.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spread a layer of the mayonnaise mixture over the bottom halves of the buns.
- Layer the turkey slices evenly over the buns, followed by the crumbled bacon, sliced tomatoes, and shredded cheeses.
- Place the top halves of the buns on the sliders, then spread the remaining mayonnaise mixture over them.
- Cover the baking dish with aluminum foil and bake for 15 minutes.
- Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
- Garnish with fresh parsley before serving.
- Prep Time: 10
- Cook Time: 25
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2
- Sodium: 450
- Fat: 15
- Saturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 18
- Fiber: 1
- Protein: 12
- Cholesterol: 55
Keywords: Kentucky Derby party food, Hot Brown Sliders, slider recipe, party appetizers, finger food for Derby