Description
A refreshing and delicious iced mocha that combines rich espresso with chocolate syrup and milk, perfect for a hot day.
Ingredients
Scale
- 1 cup brewed espresso or strong coffee, cooled
- 2 tablespoons chocolate syrup
- 1 cup milk (dairy or non-dairy)
- Ice cubes
- Whipped cream (optional)
- Chocolate shavings or cocoa powder for garnish (optional)
Instructions
- In a glass, combine the cooled espresso or coffee with the chocolate syrup. Stir well until the chocolate is fully dissolved.
- Fill the glass with ice cubes to the top.
- Pour the milk over the ice and coffee mixture.
- Stir gently to combine all ingredients.
- Top with whipped cream if desired, and sprinkle with chocolate shavings or cocoa powder for garnish.
- Serve immediately and enjoy your refreshing iced mocha!
- Prep Time: 5
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Keywords: iced mocha, mocha recipe, iced coffee, chocolate mocha, summer beverage