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how to make bbq sauce: 5 foolproof steps for mouthwatering flavor


  • Author: ushinzomr
  • Yield: 2 cups 1x
  • Diet: Vegetarian

Description

This homemade BBQ sauce is easy to make and packed with flavor. Perfect for grilling, dipping, or slathering on your favorite meats.


Ingredients

Scale
  • 1 cup ketchup
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • 1/4 cup honey
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 tablespoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional for heat)

Instructions

  1. In a medium saucepan, combine all ingredients.
  2. Whisk together until smooth and well combined.
  3. Bring the mixture to a simmer over medium heat.
  4. Reduce heat to low and simmer for 20 minutes, stirring occasionally.
  5. Remove from heat and let cool before using.
  6. Store in an airtight container in the refrigerator for up to 2 weeks.

Notes

  • Feel free to adjust the sweetness and spiciness to your taste by adding more sugar or cayenne.
  • This sauce can also be used as a marinade for meats.
  • Category: Sauce
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Calories: 50
  • Sugar: 10
  • Sodium: 150
  • Fat: 0
  • Carbohydrates: 13
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0

Keywords: how to make bbq sauce, homemade bbq sauce, easy bbq sauce recipe