Description
A refreshing and colorful mix of seasonal fruits, perfect for any occasion.
Ingredients
Scale
- 2 cups strawberries, hulled and halved
- 2 cups blueberries
- 2 cups pineapple, diced
- 2 cups kiwi, peeled and sliced
- 2 cups grapes, halved
- 1 cup orange juice
- 2 tablespoons honey (optional)
- Fresh mint leaves for garnish (optional)
Instructions
- In a large mixing bowl, combine the strawberries, blueberries, pineapple, kiwi, and grapes.
- In a separate small bowl, whisk together the orange juice and honey until well combined.
- Pour the orange juice mixture over the fruit and gently toss to coat.
- Chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
- Serve in individual bowls or a large serving dish, garnished with fresh mint leaves if desired.
Notes
- Feel free to customize the fruit selection based on what’s in season or your personal preferences.
- Add a splash of lime juice for extra zest.
- For a creamy version, consider adding a dollop of yogurt or whipped cream.
- Prep Time: 15
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 25
- Sodium: 5
- Fat: 0.5
- Saturated Fat: 0
- Carbohydrates: 36
- Fiber: 4
- Protein: 2
- Cholesterol: 0
Keywords: fresh fruit salad, fruit salad recipe, healthy dessert, seasonal fruit salad, easy fruit salad