Description
Create a vibrant and inviting atmosphere for your family BBQ with this recipe that combines delicious flavors and easy-to-follow steps. Perfect for gatherings and outdoor celebrations.
Ingredients
Scale
- 2 lbs boneless chicken thighs
- 1 cup BBQ sauce (homemade or store-bought)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley for garnish
- 6 hamburger buns
- Lettuce, tomato, and onion for toppings
Instructions
- Preheat your grill to medium-high heat.
- In a large bowl, mix the chicken thighs with olive oil, garlic powder, onion powder, salt, and pepper.
- Place the chicken thighs on the grill and cook for about 6-7 minutes on each side, or until fully cooked and internal temperature reaches 165°F.
- During the last few minutes of grilling, brush BBQ sauce generously on each chicken thigh.
- Remove the chicken from the grill and let it rest for a few minutes.
- Slice the chicken thighs and serve on hamburger buns with lettuce, tomato, and onion.
- Garnish with fresh parsley and serve with additional BBQ sauce on the side.
Notes
- For extra flavor, marinate the chicken in BBQ sauce for a few hours before grilling.
- Serve with side dishes like coleslaw, corn on the cob, or potato salad for a complete BBQ meal.
- Feel free to customize the toppings based on your family’s preferences.
- Prep Time: 15
- Cook Time: 15
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10
- Sodium: 500
- Fat: 15
- Saturated Fat: 3
- Carbohydrates: 30
- Fiber: 2
- Protein: 25
Keywords: family BBQ aesthetic, easy BBQ recipe, grilled chicken thighs, summer BBQ, outdoor cooking