Description
This recipe offers a simple and comforting dinner option for families with kids.
Ingredients
Scale
- 1 lb ground beef
- 1 cup chopped onion
- 2 cups chopped bell pepper
- 1 can diced tomatoes
- 1 cup corn
- 2 cups cooked rice
- 1 cup shredded cheese
- 1 tsp garlic powder
- 1 tsp chili powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F.
- In a skillet, brown the ground beef with the onion and bell pepper.
- Add the diced tomatoes, corn, rice, garlic powder, chili powder, salt, and pepper.
- Mix well and let it simmer for 5 minutes.
- Transfer the mixture to a baking dish.
- Top with shredded cheese.
- Bake for 20 minutes or until the cheese is melted and bubbly.
Notes
- This dish can be customized with your favorite vegetables.
- Leftovers can be stored in the refrigerator for up to 3 days.
- Serve with a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: easy dinner recipes for family with kids, simple comfort foods