Description
A collection of fun and easy Easter snacks that kids will love.
Ingredients
Scale
- 1 cup mini marshmallows
- 1 cup chocolate chips
- 1 cup colorful sprinkles
- 1 bag of pretzel sticks
- 1 cup peanut butter
- 1 box of graham crackers
- 1 package of gummy candies
Instructions
- Melt chocolate chips in a microwave-safe bowl.
- Stir in mini marshmallows until coated.
- Dip pretzel sticks into the chocolate mixture, then roll in sprinkles.
- Place on parchment paper to cool.
- Spread peanut butter on graham crackers.
- Top with gummy candies for decoration.
- Let snacks cool before serving.
Notes
- Use different colored sprinkles for variety.
- Try different types of gummy candies.
- Store snacks in an airtight container.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snacks
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 snack
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Easter snacks for kids, fun snacks, easy recipes