Description
This quick and easy air fryer shrimp recipe is perfect for busy weeknights. In just 10 minutes, enjoy crispy, flavorful shrimp that will impress your family and friends.
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 1 cup breadcrumbs (panko for extra crispiness)
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray or olive oil spray
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, mix the breadcrumbs, garlic powder, paprika, salt, and pepper.
- Set up a dredging station: one bowl with flour, one with beaten eggs, and one with the breadcrumb mixture.
- Coat each shrimp in flour, then dip in the egg, and finally coat with the breadcrumb mixture.
- Spray the air fryer basket with cooking spray to prevent sticking.
- Arrange the shrimp in a single layer in the air fryer basket. Spray the tops lightly with cooking spray.
- Cook for 6-8 minutes, flipping halfway through, until the shrimp are golden brown and crispy.
- Remove from the air fryer and serve immediately with your favorite dipping sauce.
Notes
- For extra flavor, add grated Parmesan cheese to the breadcrumb mixture.
- Feel free to experiment with different seasonings based on your taste preferences.
- Make sure not to overcrowd the air fryer basket for even cooking.
Keywords: crispy air fryer shrimp, easy shrimp recipe, quick weeknight dinner, air fryer recipes, healthy shrimp, panko shrimp