Description
Deliciously crispy chicken drumsticks made in the air fryer in just 25 minutes. Perfectly seasoned for a tasty meal.
Ingredients
Scale
- 8 chicken drumsticks
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon dried thyme
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine the olive oil, garlic powder, onion powder, paprika, salt, black pepper, and dried thyme.
- Add the chicken drumsticks to the bowl and toss until they are evenly coated with the seasoning mixture.
- Arrange the drumsticks in a single layer in the air fryer basket, ensuring they are not touching each other.
- Cook the drumsticks in the air fryer for 25 minutes, flipping them halfway through the cooking time for even crispiness.
- Once cooked, ensure the internal temperature reaches 165°F (75°C) and the skin is crispy.
- Remove the drumsticks from the air fryer and let them rest for a few minutes before serving.
- Category: Main Dish
- Cuisine: American
Keywords: air fryer chicken drumsticks, crispy chicken, easy chicken recipe, quick dinner, air fryer recipes