Description
Classic Mango Lassi is a refreshing and creamy yogurt-based drink made with ripe mangoes, yogurt, and a hint of cardamom. Perfect for cooling down on a hot day or as a delicious accompaniment to spicy dishes.
Ingredients
Scale
- 2 ripe mangoes, peeled and chopped
- 2 cups plain yogurt
- 1/2 cup milk (optional, for a thinner consistency)
- 1/4 cup sugar (adjust to taste)
- 1/4 teaspoon ground cardamom (optional)
- Ice cubes (optional, for serving)
Instructions
- In a blender, combine the chopped mangoes, yogurt, milk (if using), sugar, and cardamom.
- Blend until smooth and creamy. If the mixture is too thick, add more milk to reach your desired consistency.
- Taste and adjust the sweetness if necessary.
- Pour the lassi into glasses and serve immediately over ice cubes, if desired.
Notes
- Use ripe, sweet mangoes for the best flavor.
- You can also substitute sugar with honey or agave syrup for a different sweetness.
- For a vegan version, use dairy-free yogurt and milk alternatives.
Keywords: Classic Mango Lassi, Mango Lassi recipe, yogurt drink, Indian beverage, refreshing drink, summer drink, easy mango lassi