Description
Celebrate Cinco de Mayo with these delicious and festive appetizer ideas that are perfect for any fiesta!
Ingredients
Scale
- 1 cup fresh pico de gallo
- 1 cup guacamole
- 1 cup sour cream
- 1 package tortilla chips
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 can black beans, rinsed and drained
- 1 cup corn (canned or frozen)
- 1 jalapeño, diced (optional)
- 1 handful fresh cilantro, chopped (for garnish)
- Lime wedges (for serving)
Instructions
- Arrange tortilla chips on a large platter or serving dish.
- In a bowl, mix together the black beans and corn, then spread this mixture evenly over the tortilla chips.
- Spoon pico de gallo over the black bean and corn layer.
- Add dollops of guacamole and sour cream on top.
- Sprinkle shredded cheese over everything.
- If desired, add diced jalapeños for extra heat.
- Garnish with fresh cilantro.
- Serve immediately with lime wedges on the side.
- Prep Time: 10
- Category: Appetizer
- Cuisine: Mexican
Keywords: Cinco de Mayo, appetizer ideas, Mexican appetizers, festive snacks, party food