Description
A fresh and crisp Caesar salad with homemade dressing, croutons, and parmesan cheese.
Ingredients
Scale
- 1 large head romaine lettuce, chopped
- 1 cup croutons
- 1/2 cup grated parmesan cheese
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
Instructions
- In a small bowl, whisk together the mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and pepper until well combined.
- In a large bowl, combine the chopped romaine lettuce, croutons, and parmesan cheese.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately, garnished with additional parmesan cheese if desired.
- Prep Time: 10
- Category: Salad
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 1
- Sodium: 350
- Fat: 15
- Saturated Fat: 3
- Carbohydrates: 10
- Fiber: 2
- Protein: 6
Keywords: Caesar Salad, Classic Caesar Salad, Easy Caesar Salad, Homemade Caesar Salad, Vegetarian Caesar Salad