Description
Buffalo chicken dip is a creamy and spicy appetizer that combines the flavors of buffalo wings with a rich, cheesy texture, making it a perfect crowd-pleaser for any gathering.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/2 cup blue cheese, crumbled
- 1/4 cup ranch dressing
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the shredded chicken, cream cheese, buffalo sauce, shredded cheddar cheese, blue cheese, and ranch dressing.
- Mix until all ingredients are well combined.
- Transfer the mixture to a baking dish and spread it evenly.
- Bake in the preheated oven for 20 minutes, or until the dip is hot and bubbly.
- Remove from the oven and let it cool slightly before serving.
- Garnish with chopped green onions before serving.
- Serve with chips, veggies, or toasted baguette slices.
Notes
- Use freshly shredded cheese for the best melt and flavor.
- Prep Time: 10
- Cook Time: 20
- Category: Appetizers
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 300
- Sugar: 2
- Sodium: 600
- Fat: 24
- Saturated Fat: 12
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 8
- Fiber: 1
- Protein: 15
- Cholesterol: 50
Keywords: buffalo chicken dip, appetizer, party food, creamy dip, game day