Description
These baked chicken wings with garlic parmesan are a delicious and crowd-pleasing appetizer that delivers a burst of flavor everyone will love.
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup grated parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- Preheat the oven to 400°F (200°C).
- Pat the chicken wings dry with paper towels.
- In a large bowl, combine the olive oil, minced garlic, salt, black pepper, garlic powder, and onion powder.
- Add the chicken wings to the bowl and toss until they are well coated with the seasoning mixture.
- Place a wire rack on a baking sheet and arrange the wings in a single layer on the rack.
- Bake the wings in the preheated oven for 40-45 minutes, turning them halfway through for even cooking.
- In the last 5 minutes of baking, sprinkle the grated parmesan cheese over the wings.
- Remove the wings from the oven and let them rest for a few minutes before serving.
Notes
- Patting the wings dry before baking helps achieve a crispy skin.
- Prep Time: 15
- Cook Time: 45
- Category: chicken
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 350
- Sugar: 0
- Sodium: 600
- Fat: 27
- Saturated Fat: 10
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 2
- Fiber: 0
- Protein: 25
- Cholesterol: 80
Keywords: chicken wings, baked wings, garlic parmesan, appetizer, game day