Description
These Apple Pie Bites with Crescent Rolls are delightful, bite-sized treats that combine the classic flavors of apple pie with an easy-to-make twist, perfect for any occasion.
Ingredients
Scale
- 1 can crescent roll dough
- 2 cups diced apples
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1 tablespoon butter
- 1 tablespoon flour
Instructions
- Preheat the oven according to the crescent roll package instructions.
- Prepare a baking sheet by lining it with parchment paper.
- In a bowl, mix the diced apples with sugar, cinnamon, and flour until well combined.
- Unroll the crescent roll dough and separate it into individual triangles.
- Place a spoonful of the apple mixture at the wide end of each triangle.
- Roll the dough from the wide end to the point, enclosing the apple filling.
- Place the rolled bites on the prepared baking sheet.
- Brush the tops of the bites with melted butter.
- Sprinkle cinnamon sugar on top for extra sweetness.
- Bake in the preheated oven for the time specified on the crescent roll package, or until golden brown.
- Remove from the oven and let cool slightly before serving.
Notes
- Use fresh apples for the best flavor.
- Prep Time: 10
- Cook Time: 20
- Category: desserts
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving (30g)
- Calories: 150
- Sugar: 5
- Sodium: 150
- Fat: 7
- Saturated Fat: 4
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 2
- Cholesterol: 20
Keywords: apple pie, crescent rolls, dessert, easy recipe, baking