Description
Enjoy perfectly popped popcorn in your air fryer with this easy recipe. It’s quick, fun, and a healthier alternative to traditional popcorn making methods.
Ingredients
Scale
- 1/2 cup Popcorn kernels
- 1 tablespoon Olive oil or cooking spray
- to taste Salt
- to taste Optional seasonings
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a bowl, toss the popcorn kernels with olive oil or spray them lightly with cooking spray.
- Place the kernels in the air fryer basket in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through cooking to ensure even popping.
- Once popping slows down, carefully remove the basket and let it sit for a minute.
- Transfer the popcorn to a bowl and season with salt and any other desired seasonings.
- Serve warm and enjoy!
Notes
- For best results, do not overload the air fryer basket with popcorn kernels.
- Experiment with different seasonings like cheese powder, garlic powder, or nutritional yeast for added flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 62
- Sugar: 0
- Sodium: 1
- Fat: 2
- Saturated Fat: 0
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 1
- Protein: 2
- Cholesterol: 0
Keywords: air fryer popcorn, popcorn in air fryer, healthy popcorn recipe, quick popcorn, air fryer snack