Description
These Air Fryer Mozzarella Sticks are a deliciously cheesy snack that offers a healthier alternative to traditional deep-frying, perfect for gatherings or a fun treat.
Ingredients
Scale
- 1 cup fresh mozzarella cheese
- 1 cup breadcrumbs
- 1/2 cup flour
- 2 eggs
- Cooking spray
Instructions
- Cut the fresh mozzarella cheese into sticks.
- Set up a breading station with three bowls: one for flour, one for beaten eggs, and one for breadcrumbs.
- Coat each mozzarella stick in flour, then dip it into the beaten eggs, and finally coat it with breadcrumbs.
- Place the breaded mozzarella sticks on a plate.
- Chill the breaded sticks in the freezer for at least 30 minutes.
- Preheat the air fryer to 390°F (200°C).
- Lightly spray the mozzarella sticks with cooking oil.
- Arrange the mozzarella sticks in the air fryer basket without overcrowding.
- Air fry the mozzarella sticks for about 6 minutes or until golden and crispy.
- Remove the mozzarella sticks from the air fryer and let them cool slightly before serving.
Notes
- Chilling the breaded sticks helps maintain their shape during cooking.
- Prep Time: 10
- Cook Time: 6
- Category: air-fryer
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 1
- Sodium: 400
- Fat: 15
- Saturated Fat: 8
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 20
- Fiber: 1
- Protein: 12
- Cholesterol: 30
Keywords: mozzarella sticks, air fryer, snack, cheese, appetizer