Description
Crispy and delicious air fryer chicken wings that are easy to make and perfect for any occasion.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional for heat)
- Your favorite wing sauce (Buffalo, BBQ, etc.) for tossing
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper. Toss until the wings are fully coated.
- Place the wings in a single layer in the air fryer basket. You may need to cook in batches depending on the size of your air fryer.
- Air fry the wings for 25-30 minutes, shaking the basket halfway through for even cooking.
- Once the wings are crispy and golden brown, transfer them to a bowl and toss with your favorite wing sauce.
- Serve immediately and enjoy!
- Prep Time: 10
- Cook Time: 30
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sodium: 800
- Fat: 28
- Carbohydrates: 0
- Protein: 30
- Cholesterol: 100