Description
This Air Fryer Buffalo Shrimp Recipe delivers delicious, spicy bites that are perfect for parties or a quick weeknight dinner, combining crispy texture with bold flavors.
Ingredients
Scale
- 1 pound fresh shrimp, peeled and deveined
- 1/2 cup buffalo sauce
- 1/2 cup breadcrumbs
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine the shrimp with olive oil, garlic powder, onion powder, salt, and pepper.
- Add the breadcrumbs to the shrimp mixture and toss until the shrimp are well coated.
- Place the shrimp in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook the shrimp for 8-10 minutes, shaking the basket halfway through for even cooking.
- Once cooked, remove the shrimp from the air fryer and toss them in buffalo sauce until well coated.
- Serve immediately for the best flavor and texture.
Notes
- Use fresh shrimp for the best flavor and texture.
- Prep Time: 10
- Cook Time: 15
- Category: air-fryer
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 250
- Sugar: 1
- Sodium: 800
- Fat: 15
- Saturated Fat: 3
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 1
- Protein: 20
- Cholesterol: 150
Keywords: air fryer, buffalo shrimp, spicy bites, easy recipe, healthy alternative